Sun, 03 May 2026 17:48:36 +0000

You Won’t Believe How This Easy Step Saves Your Pizza Stone Forever! Pizza lovers everywhere are getting existen-new expectations when it comes to making perfect homemade pizza. One simple, often overlooked step can dramatically extend the life of your pizza stone—and your budget—forever. Keep reading to discover the easy trick that’s changing how home chefs care for their stones. ### The Secret Step That Keeps Pizza Stones in Perfect Condition Have you ever stared at your beloved pizza stone, wondering why it suddenly cracks or flakes over time? The answer might be simpler than you think—proper seasoning. Yes, applying a thin, even layer of olive oil after baking and curing your stone is a game-changer. This easy preservation technique prevents moisture buildup and mineral buildup, keeping your stone crack-free and non-stick for years.